Sweet Texas 1015 Onions from Pittman & Davis are a kitchen essential, perfect for everything from fresh salsas to deeply caramelized toppings. Whether you’re learning how to cut an onion for the first time or perfecting your caramelized onions technique, this guide covers everything you need to know. These mild, sweet onions won’t make you cry nearly as much as regular onions, making them ideal for beginners and experienced cooks alike. How to Cut an Onion Properly cutting an onion is a fundamental kitchen skill. Here’s the easiest method that works every time: What You Need: Sharp chef’s knife Cutting…
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Continue ReadingThe short answer: No, dogs cannot eat onions. Onions are highly toxic to dogs and can cause serious, potentially life-threatening health problems. Whether you’re cooking with Pittman & Davis Texas 1015 Onions or any other variety, it’s essential to keep them away from your furry family members. In this guide,…
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Continue ReadingSpring allergies getting you down? We get it – the weather is finally warming up and all of nature is coming to life, but you can’t enjoy it the way you want to because all those blooming blossoms and flowering trees are giving you a stuffy head, runny nose and…
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Continue ReadingTexas 1015 Onions At Pittman & Davis, we believe the best produce comes from a deep respect for the land, careful growing, and a history rooted in purpose. Our Texas 1015 onions are a perfect example. Developed in the 1970s by Dr. Leonard Pike at Texas A&M University, these sweet,…
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Continue ReadingThe classic grilled cheese is reinvented to include sweet-and-savory Onions! Stirring the warm, caramelized onions into the grated Gruyère cheese ahead of time guarantees even melting the perfect cheese-to-onion ratio. Ingredients: 4 Tbsp. unsalted butter 1 lb. Pittman & Davis Onions, peeled, halved and thinly sliced Kosher salt and black…
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Continue ReadingHolidays and get-togethers often feature cooking as the main event. The subject of what to cook if hosting, or what to bring if a guest, quickly becomes important. Many times we are looking for something new, unique, and delicious all at the same time. This outstanding Slow Roasted Onion side…
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Continue ReadingHave you ever had a hankering to make the popular appetizer at home? Now you can! You probably already have many of the ingredients in your pantry for the delectable dip and zesty coating already – all you need to add is a succulent sweet onion from Pittman & Davis.…
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Continue ReadingOnions can make you cry (though Texas sweet onions for sale at Pittman & Davis are less likely to do that), but they’re nothing to cry over! That’s because not only are sweet onions delicious alone or as an integral part of many recipes, they’re packed with nutrients that can…
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Continue ReadingSweet Georgia Onions: The much-awaited Sweet Georgia Onion season has begun, promising delicious onions until mid-July! As we end April and go into May, we are excited to start shipping these beauties straight from our family farms to your doorstep. With ideal growing and harvest conditions, we’re ready to deliver…
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Continue ReadingMmm, onions. Whether you like them sliced on your summer burger fresh off the grill or sauteed in your Thanksgiving stuffing, this ubiquitous vegetable serves as a staple across every cuisine. Low in calories but packed with flavor, onions are a must for so many dishes, and this stuffed onion…