Give the classic Cobb Salad a tropical twist with fresh Pittman & Davis Florida Red Mangoes and creamy Morro Bay Avocados. This hearty, refreshing dish combines the traditional Cobb Salad elements with sweet tropical flavors and a bright citrus dressing, perfect for a satisfying lunch or light summer dinner. Prep Time: 20 minutes Cook Time: 5 minutes Total Time: 25 minutes Servings: 4 Ingredients For the Salad: 4 skinless, boneless chicken thighs, cut into ¾-inch pieces 6 cups mixed greens (spinach, romaine, or butter lettuce work well) 2 ripe Pittman & Davis Morro Bay Avocados, sliced 2 ripe Pittman &…
