Indulge in a unique blend of flavors with our Pittman & Davis Pear and Bacon Grilled Cheese. Quick, easy, and bursting with deliciousness, this recipe turns the classic grilled cheese into a gourmet experience.
Ingredients
- 2 tablespoons unsalted butter
- 2 tablespoons currant or fig jam
- 2 slices white sandwich bread
- 2 slices Cheddar
- 2 slices cooked bacon
- 1/4 small Pittman & Davis pear, thinly sliced
Directions
- Melt the butter in a small skillet over medium-low heat.
- Spread the jam on one slice of the bread and form a sandwich with the cheese, bacon, and the thinly sliced Pittman & Davis pear.
- Cook the sandwich, covered, until the bread is toasted and the cheese is melted, 2 to 3 minutes per side.
