When in Texas….Have a Navel Orange
Whether you’re a Texas native or just passing through, don’t miss the chance to indulge in the juicy goodness of a navel orange. While locally grown navel oranges are unavailable from June through August and in December, fear not—California varieties are still on the market year-round.
But there’s something special about enjoying local produce in season—it’s not just a treat for your taste buds, but also a boost for the local economy.
A Traveler’s Delight
Immersing yourself in the local culinary scene is part of the adventure for visitors to Texas. While Texas is renowned for its mouthwatering dishes like chili, don’t overlook the opportunity to sample healthier fare, such as the iconic Texas navel orange.
Whether you’re on a sightseeing spree or dining out, a refreshing navel orange can be the perfect on-the-go snack, keeping you energized and hydrated without weighing you down.
Balancing Adventure and Nutrition
Who says you can’t enjoy local delights while exploring Texas? Incorporate fresh navel oranges into your culinary adventures to blend the best of both worlds. From tantalizing drinks to flavorful fruit mixes and even savory main dishes, there are endless ways to savor the unique taste of Texas navel oranges.
Next time you’re out at a local hotspot, try a screwdriver made with navel orange juice, a refreshing twist on a classic cocktail.
Dive into Deliciousness
Don’t let your Texas experience pass you by without indulging in the vibrant flavors of local navel oranges. Whether you’re quenching your thirst on the go or adding a zesty twist to your favorite dishes, these citrus gems are sure to delight your senses and leave you craving more. So go ahead, treat yourself to the taste of Texas—your palate will thank you!
Farm Fresh Gifts Since 1926
For nearly a century, Pittman & Davis has shared the bold, sun-kissed flavors of the Rio Grande Valley and beyond. From tree-ripened citrus to smoked meats, pastries, and handcrafted specialties, every gift reflects the land it comes from, the people who craft it, and the unforgettable taste it delivers.
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