Citrus with seafood is a natural combination because the tart yet sweet citrus compliments the delicate flavors of fish. But citrus and seafood pairings can be much more than a squeeze of lemon over your favorite fried fish filets. This Honeybell Baked Shrimp recipe lifts the tried-and-true cirtus with seafood idea to a new level of flavor. Not only is this an elegant and unique main seafood dish, but the list of ingredients is short, easily obtained, and fresh. This 4-serving recipe is also simple to prepare and it cooks up in minutes. Try this excellent Honeybell Baked Shrimp for…
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Continue ReadingGreat news… Honeybells are here! Luscious, delicious, juicy Honeybell oranges, the orange-lovers orange (even though there’s no orange in them at all). If you can’t find them in the stores, not to worry – you can order Honeybell oranges directly from Pittman & Davis (and you should, because ours are…