Grapefruit packs a punch in this Soy Sauce and Citrus Marinated Chicken. But not an overpowering one – sweeter and milder than other grapefruit, you’ll want to dip your fork into the tasty sauce again and again. Not just for chicken – the citrusy sauce also works well with pork! Ingredients: 3-4 Chicken breasts 4 garlic cloves, crushed 1 (2″) piece fresh ginger, crushed 1 cup fresh Pittman & Davis citrus juice ½ cup soy sauce 1/3 cup distilled white vinegar ¼ cup sugar 1 (3½–4 lbs.) whole chicken, halved, backbone removed Kosher salt Dipping sauce and assembly: 1 lemongrass…
navel oranges
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Continue ReadingExpecting guests and still not sure what to serve on Easter Sunday? Pittman & Davis has everything you need to make planning your Easter menu easy, from breakfast to dessert, baskets for the little ones, snacks and more! Start of the Day Whether you’re the type to be up…
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Continue ReadingThese tropical-tasting pancakes are a delightfully refreshing addition to an Easter, Mother’s Day or other springtime brunch. You’ll love them so much, they may just start showing up on the menu every weekend! Ingredients: For the syrup: 1 c. fresh or frozen cranberries ⅔ cup orange juice from Pittman &…
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Continue Reading“As soon as the holidays are over, I’m going to cut back and start eating better.” How many times have you said this? How many times have you heard friends and family members say this? It’s a good goal, but it can be tough when it seems like there’s…
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Continue ReadingNothing says festive cheer like a glass of refreshing citrus punch! This vibrant recipe combines a medley of flavors, with the Pittman & Davis signature Rio Ruby™ Red grapefruit adding a unique, sweet-tart twist. Perfect for holiday gatherings, family brunches, or cozy nights in, this punch can be served warm…
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Continue ReadingBrighten up your dinner routine with this zesty Orange Sesame Chicken recipe. This dish combines the tantalizing flavors of fresh oranges with the subtle warmth of ginger and sesame for a delightful twist on a classic. Perfect for those who enjoy a touch of sweetness with a mild spicy kick,…
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Continue ReadingWait – don’t throw the peels of your Pittman & Davis premium citrus away when you’re preparing to eat the delectable fruit! There are lots of nutrition in the rind of most fruits, and it’s perfectly edible. Grated citrus peel adds zest to many recipes, but you can also turn…
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Continue ReadingNavel oranges are not just delicious; they are nature’s power-packed gift to your health. Bursting with Vitamin C, fiber, and potassium, these juicy fruits are low in calories but high in benefits. Regular consumption of navel oranges may safeguard your heart, shield against diseases like cancer and diabetes, and contribute…
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Continue ReadingFor the fall and holiday season is an impressive yet easy-to-prepare salad featuring fresh pears and a vibrant citrus vinaigrette. The sweetness of the sliced pears, combined with the honey and acidity from the citrus juices complement the spicy arugula nicely. Wondering which pears to use? Our 4-Pear Variety Box…
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Continue ReadingGet ready for a cozy, autumn-inspired meal featuring the delightful combination of tender roasted duck, Pittman & Davis’ Fuji apples, and zesty Navel oranges. This recipe is all about warmth, comfort, and delicious flavors. Ingredients 1 (5-pound) duck 3/4 teaspoon kosher salt 1/2 teaspoon freshly ground pepper 1 yellow onion,…