Expecting guests and still not sure what to serve on Easter Sunday? Pittman & Davis has everything you need to make planning your Easter menu easy, from breakfast to dessert, baskets for the little ones, snacks and more! Start of the Day Whether you’re the type to be up early and need something quick and light before you head out to Easter service or you prefer to sleep in and enjoy a lavish brunch later in the morning, Pittman & Davis’s collection of Easter Delights has exactly what you’re looking for. Cinnamon Walnut Coffee Cake. If you need to…
honeybells
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Continue ReadingCitrus with seafood is a natural combination because the tart yet sweet citrus compliments the delicate flavors of fish. But citrus and seafood pairings can be much more than a squeeze of lemon over your favorite fried fish filets. This Honeybell Baked Shrimp recipe lifts the tried-and-true cirtus with seafood…
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Continue Reading“As soon as the holidays are over, I’m going to cut back and start eating better.” How many times have you said this? How many times have you heard friends and family members say this? It’s a good goal, but it can be tough when it seems like there’s…
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Continue ReadingHoneybells: Honeybells are here, and these rare citrus treasures are being carefully harvested fresh from the grove and delivered directly to your door! Grown in nutrient-rich, sandy soil with just the right balance of warmth and moisture, these bell-shaped fruits develop an incredible sweetness that’s as smooth and delightful as…
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Continue ReadingGolden Honeybells: Golden Honeybell season tends to be short but sweet. These delicious beauties are only available from January until around the second week in February and they are looking amazing this year. Our Honeybells are just starting to come off of the trees and are ready to begin delivery.…
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Continue ReadingPerfectly ripe Honeybell Tangelos are one of the citrus world’s most treasured treats. Honeybells are bursting with sweet juice, have few if any seeds, and are wrapped in thin, aromatic, bright orange skins that match the deep orange flesh. They are as beautiful as they are delicious and their juice…
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Continue ReadingHoneybells: Our exotic Honeybells have officially started turning the bright orange color they are known for and are close to coming off the tree! We are seeing an amazing quality in our groves with a nice size and sweetness this year and have every confidence these beauties won’t disappoint! We…
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Continue ReadingHoneybells are sweet-tangy oranges with fiery orange peel and distinct bell shape. They are almost as big as grapefruits and have more juice than flesh making them great for juicing and fresh eating. These oranges are hard to find and are only available for a limited time in selected areas.…
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Continue ReadingGolden Honeybell season tends to be short but sweet. These delicious beauties are only available from January until around the second week in February and are looking truly amazing this year. Our Golden Honeybells are just starting to come off of the trees and are ready to begin delivery from…
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Continue ReadingHere’s a nice change from lemon meringue pie! The honey-sweetness of the Pittman & Davis Golden Honeybells is set off beautifully by a hint or warming spiced-chocolate for a decadent dessert that’s light and refreshing. Ingredients: Filling: 4 egg yolks 12 oz. condensed milk, sweetened 4 oz. fresh-squeezed Pittman &…