• Bartlett Pear Martini Recipe

      The martini is perhaps the most famous of cocktails. Combining this classic drink with delicious Pittman & Davis Bartlett Pears creates a flavorful new spin on an old favorite. The Bartlett Pear Martini is lightly sweet and with a little preparation ahead of time, very easy to make. Bartlett Pear Martini Recipe Preparation Times: 45 minutes for Bartlett Pear puree / 5 Minutes for drink Bartlett Pear Puree 3 Pittman & Davis Bartlett Pears, peeled, halved, and cored 6 teaspoons Honey 1 teaspoon brown sugar Preheat your oven to 350F. Arrange peeled, halved, and cored Pittman & Davis Bartlett Pears…

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    • Bartlett Pear & Blue Cheese Salad Recipe

        Pittman & Davis Bartlett Pears Are a delicious snack on their own, but they also make a fantastic addition to salads. This easy but sophisticated salad combines the sweet delicate flavor of of Pittman & Davis Bartlett Pears with the rich, creamy taste of blue cheese. The included dressing recipe adds the ideal finishing touch to this healthful dish. Bartlett Pear And Blue Cheese Salad Recipe Preparation Time: 15 min. Ready In: 15 min. Salad Ingredients 1 Pittman & Davis Bartlett Pear, cored and sliced ¼ inch thick 1 bag mixed salad greens (10 ounces) ½ cup sliced red onion…

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      • Baked Onion Dip Recipe

          Onions may be relatively small, but they add big flavor to numerous dishes. Onions are used for everything from appetizers to main entrées. Onions can be sweet, savory, and are great either raw or cooked. Before we move on to our recipe for today, let us talk about onions a bit more. The origin of our beloved onion is actually a bit obscure. Botanists, herbalist, and even archeologists have a hard time pinpointing exactly where and when onions were first discovered and used. The delicate nature of the onion’s flesh leaves little physical evidence behind. Most experts agree that onions…

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        • Mango Orange Slush

            As kids, many of us grew up knowing how fun it is to play under the sun, run outdoors with friends, ride a bike, or climb trees to pick wonderfully tasty and healthy fruit treats. Those who grew up where citrus grows know the waft of clean, refreshing citrus blooms in summer. Another tropical fruit that stimulates memories of summer sweetness is the creamy, succulent mango. The mango is unique compared to other fruits in that it is sweet, tart, creamy, and has notes of floral aroma and juicy tropical fruit flavors. The texture of a ripe mango has been…

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          • Grandma’s Onion Rings Recipe

              In a time where everything is fast-paced and so many parts of life are automated and streamlined, it is easier to get fast food than make time to prepare and cook dishes in our own homes. I think this is the main reason why we are so obsessed with grandma’s cooking; it is so hard to get our hands on simple yet tasty and nutritious home cooked meals that are prepared, made, and served with love and years of experience making them extra special. Grandma’s cooking also reminds us of our fun childhood memories that we seldom and often do…

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            • Fresh Pineapple Peach Smoothie Recipe

                Summer season has begun and there are tons of fun outdoor activities and adventures out there waiting for us. Summer may be sweltering hot, but there is no reason to deny ourselves the pleasure of enjoying summer. Beat the heat with a Fresh Pineapple Peach Smoothie that is both refreshing and oh so yummy! Aside from its amazing taste, it is wonderfully healthful. This smoothie is not only good, it is good for the body. Trivia Pineapples are neither pines nor apples. Pineapples are yellow-fleshed, aromatic fruits consisting of coalesced berries. They are thought to have originated in Brazil and…

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              • Mango Sorbet Recipe

                  Ice cream, sorbet, gelato, sherbet…is there a real difference between them or does the difference end with how you pronounce them? Well, not all frozen goodies are made and created equal. Sorbet – is mainly made of water, fruits and sugar – it does not contain any dairy products. Sherbet – is a fruit-based frozen treat that is very much like sorbet but contains a little bit of milk. Ice cream – as per USDA requirement for the cold treat to be labeled as ice cream it must be sweet and contain 10 per cent milk fat that should be…

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                • Pittman & Davis Peach Pie Pancakes Recipe

                    Did you know that our all-time favorite American classic breakfast and brunch has been around for centuries in the diet of many different cultures? Pancakes exist and are a favorite staple in many countries and believed to have begun before the Stone Age.  It was prepared in ancient Greece and Rome where they made it using wheat flour, olive oil, honey and curdled milk. It was so popular that even during the Elizabethan and English Renaissance periods it was mentioned in different books. They flavored their pancakes with rosewater, sherry, apples and spices. In the United States, the use of…

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                  • Grilled Chicken Pineapple Sliders Recipe

                      With picnic and barbeque season kicking off this summer, the easy to prepare Grilled Chicken Pineapple Sliders are perfect was to please any group of friends or family you have over. Just toss your boneless chicken breast halves in marinade then after an hour grill the chicken and pineapple rings. Viola! You have delicious BBQ sliders to serve to your family and friends. Trivia Pineapple which is one of the ingredients for this recipe is a tropical fruit originally from South America and named due to its resemblance to pine cones. Explorer Christopher Columbus discovered the pineapple in Guadeloupe in…

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                    • Tex Mex Baked Blooming Onion Recipe

                        Tex-Mex cuisine are fascinating and ever-evolving food creations created by Tejanos (Texans of Mexican heritage who lived in Texas before it became established as a republic). These dishes are Americanized Mexican food that is characterized by ingredients easily available in the US but scarcely used in Mexico – flour tortillas, beef/pork, shredded cheese, beans, and spices like cumin, chili powder and pepper. The term Tex-Mex did not start out as a culinary term. The term is a hyphenated name for the Texas Mexican Railway that was chartered in Southern Texas in 1875. Newspapers in the 19th century published the abbreviated…

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